Prime & Bone-In Cuts
| Cut | Description | Price |
|---|---|---|
| 8 oz Filet Mignon | USDA Prime Center Cut cooked to perfection | $60 |
| 16 oz Ribeye | Premium USDA Prime Steak | $50 |
| 14 oz New York Strip | Premium USDA Prime Steak | $35 |
| 22 oz Bone-in Ribeye | Premium Angus Steak | $85 |
| 32 oz Tomahawk Ribeye | Angus Tomahawk steak slow cooked perfectly to deliver a rich marbled flavor | $150 |
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Takeout
For takeout orders, call (980) 550-5025